Bungay Butter

£6.95 200g

In Stock

Quantity

Product Highlights

Raw milk pioneer, Jonny Crickmore, has blessed the world with the phenomenal cheese, Baron Bigod, he also bottles raw drinking milk on his farm, and now… Now, he has blessed us with his fine, farmhouse butter. 

This cultured butter is made by hand, using milk from their grass-fed Montbeliarde and Friesian cows… it’s butter at its best!

Soft

Vegetarian

Cow's Milk

Flavour Profile: Thick, top notch butter. It doesn’t get better than this.. We call it the gold top of the butter world!

Drink Pairing: Light french white wine such as a muscadet 

About the Maker: Fen Farm Dairy is run by a couple Jonny and Dulcie, passed down through Jonny’s family! Together, they have diversified the original farm with the addition of a pioneering cheese and butter making business. Their focus is on making exceptional artisan products and helping other dairy farmers on their journey to diversification.

How to Enjoy: Layered onto fresh, crunchy, toasted bread!

Our utmost concern is get you the right cheese in the right condition right to your door. All orders are posted on a next day service so as not to spend too much time in transit. Each package will come with a gel ice pack to keep the temperature in the box as low as possible.

Standard Delivery
£6.00

Delivery within mainland UK, highland and Islands of Scotland, 3 – 5 working days.

Free Delivery
Free

Free over £50 for all mainland UK orders, 3 – 5 working days.

Local Delivery
Free

Set within the allocated postcodes specified. Delivery will be arranged directly.

Customer Reviews

Based on 2 reviews
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L
Lucia
Great quality

This is the best butter I found by now , arrived very well packed and in time. Many thanks

J
Jay Kistasamy
Bungay butter

Nice butter but expected a little more flavour our from the culture. Mind you, that may be just my old age taste buds!😊

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