Swaledale Ewe Hard Cheese
Mild but not tasteless, subtle tanginess is noticeable. Smooth and crumbly.
Out of stock
Cheese making in North Yorkshire is thought to have originated in the 11th Century when Cistercian monks settled in local abbeys, bringing with them their French cheese recipes. On passing their knowledge to local farmers, Swaledale cheese was created. Following the decline of cheese production in North Yorshire through the 1980’s, Swaledale Cheese company is now one of only a handful of dairies in the area. This ewe milk cheese is a mild and smooth cheese, offset by a slight tang.
Our utmost concern is get you the right cheese in the right condition right to your door. All orders are posted on a next day service so as not to spend too much time in transit. Each package will come with a gel ice pack to keep the temperature in the box as low as possible.
- Standard Delivery
Delivery within mainland UK, highland and Islands of Scotland, 3 - 5 working days.
- Free Delivery
Free over £40 for all mainland UK orders, 3 - 5 working days.
- Local Delivery
Set within the allocated postcodes specified. Delivery will be arranged directly.
- Local Pickup
Pickup directly from our York shop. We will contact when your order is ready.
- Free Local Delivery
Local delivery when orders are over £40, Delivery will be arranged directly.