Tasting Notes: Discover the sweet fruity flavours of Paolini Passito with its fresh and ripe aromas of orange, apricot and honey. Dive into this wine’s intense freshness and lingering flavours that will leave you with a fantastic mouthfeel and finish.
Winemaking Notes: 100% Zibibbo, 14% ABV, from Sicily, Italy
Food Pairing: We find that this wine goes great with sweet pastries and desserts dishes, of course! But, we also love this wine with a slice of Gorgonzola Piccante, a rich and creamy blue with an intense sharpness that is a great contrast to the sweetness of Paolini Passito.
About the Winemaker: Founded in 1964 by several like minded friends and fellow wine lovers, The Cantine Paolini Winery is passionate about creating delicious, environmentally friendly wines. Their soil and land is fertilised with organically produced herbs and vegetables, making every glass unique and absolutely fantastic in flavour.