Yorkshire Cheese

Browse through our Yorkshire Cheese range. These make up some of our favourite local cheeses that we buy direct from the dairies. From Swaledale to Botton, from Cheddar to Wensleydale. We believe our county has some of the best cheeses around. Please do reach out to us if you have any questions about any of the Yorkshire cheeses we have on offer and the Love Cheese customer services team will be happy to help you further.

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What is Yorkshire Cheese?

Yorkshire Cheese refers to a variety of cheeses produced in the Yorkshire region of England. These cheeses are known for their unique flavours, influenced by the rich pastures and traditional cheese-making methods of the area.

What are the different types of Yorkshire Cheese?

Yorkshire offers a diverse range of cheeses. Wensleydale is a crumbly, slightly tangy cheese often paired with fruit. Yorkshire Cheddar is a mature, strong-flavoured cheese with a creamy texture. Yorkshire Blue is a creamy, soft blue cheese with a mild, buttery taste. The region also produces various soft cheeses, including Yorkshire Brie and other artisanal varieties.

What does Wensleydale cheese taste like?

Wensleydale cheese has a crumbly texture and a tangy, slightly sweet flavour. It often has a fresh, clean taste with hints of honey when made with sheep’s milk.

Why should I try Yorkshire Cheese?

Yorkshire Cheese is crafted from high-quality local ingredients, ensuring a rich, authentic taste. The traditional methods and regional expertise contribute to its distinct and flavourful profile, making it a must-try for cheese enthusiasts.

Can I ask questions about the Yorkshire Cheese?
Yes, the Love Cheese customer service team is always happy to help with any questions about our range of Yorkshire Cheese.

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