An 5-course port and cheese tasting selection designed for two people, delivered right to your door. Followed by a guided video experience hosted by the Big Cheese, Harry Baines, LIVE on Facebook on Saturday 21st November. Tune in to a completely unique experience, and enjoy the finer things in life from your sofa.
How it works?
Sign in to your Facebook account, and live-stream the Big Cheese at 8.00pm on Saturday 12th as he guides you through this unique tasting experience. Pairing each carefully selected port with its respective cheese, and explaining a little about each, Harry will make sure that your weekends are entertaining and informative (if not a little tipsy)!
Once you have ordered your ticket. We will send out your tasting box, which will arrive on Friday before the event. Ticket price includes the cost of delivery. Usually we offer free delivery on orders over £40, but due to the labour heavy nature of the event we’ve had to include this in the ticket price.
Where to keep your box
When your box arrives, put the cheese in the fridge straight away.
When to serve the cheeses
Make sure to take the cheeses out of the fridge beforehand (we recommend an hour to an hour-and-a-half before the live event). It wants to come down to room temperature before you taste it.
The cheeses go well with your choice of bread, crackers and chutney, and you can also serve them with olives and meat.
Order your Virtual Cheese Tasting kit today to make sure you’ve got everything you need before the LIVE event on Saturday evening (21st November 2020 @ 8.00pm).