Murcia al Vino (Drunken Goat)
£9.00 per 200 g
Flavour Profile: Expect soft, fruity and delicate flavours from this semi firm cheese with a creamy and smooth texture. If you're one who normally passes on the goat cheese - this might just be mild enough for you to enjoy!
Drink Pairing: Light-bodied whites and rose’s all the way with this cheese! We love it with Mesta Rose or Verdejo!
About the Maker: “To achieve DOP certification, this specialty cheese must start with the fatty, protein-rich milk from the region's Murciana goats. The free-ranging animals feed on the wild herbs and grasses growing in the arid Mediterranean region, giving the milk a distinct flavour particularly well suited to cheese making. Starter culture and rennet added to the pasteurised milk cause curds to form.”
How to Enjoy: This is great on a cheese board. It’s colour makes for a fantastic talking point. Try with buttermilk crackers and fig chutney for ultimate flavour.
Explore the rest of our Spanish cheese here.
Weight / Product Size
Per 200g
Ingredients
GOAT'S MILK, VEGETARIAN RENNET.
Allergy Information
MILK.
In stock — cut and wrapped fresh to order
SKU: GOAT-CHE-DRUN
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