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Virtual Cheese Tasting Experience

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Saturday 10th October 2026 – “It’s All Course Number 4” Cheese and Wine Virtual Tasting

Saturday 10th October 2026 – “It’s All Course Number 4” Cheese and Wine Virtual Tasting

"It’s All Course Number 4" celebrates the cult classic of every great tasting — the moment the fourth pairing lands on the table and quietly steals the show. Across countless tastings, course number 4 has built a bit of a reputation: bold, memorable, and often the pairing people talk about long after the last glass has been poured. This tasting brings together a line-up inspired entirely by those standout moments. Expect a journey through the world of hard cheeses, from sweet, nutty alpine styles to savoury, farmy classics packed with depth and character. Each cheese has been carefully matched with wines chosen to elevate texture, intensity and flavour, creating pairings that feel comforting, indulgent and endlessly satisfying. This is a tasting for those who always remember “that one cheese” or “that one wine” from the night — the pairing that somehow just worked perfectly. Whether you’re a seasoned tasting regular or simply love a rich, hearty cheeseboard, this 5-course experience is a celebration of the fan favourites, the unexpected heroes, and the undeniable magic of number 4. In the (2-person) box: 5 decanted bottles of Wine (roughly 175ml each) 5 portions of Cheese that would be our 4th course (roughly 80g each) A pairings menu Tasting instructions Harry Baines (a.k.a. The Big Cheese) will informally guide you through the menu and pairings LIVE on Facebook at 8:00pm GMT on Saturday 10th October 2026. Please note: The products in the tasting will vary from the picture. All tasting boxes will arrive on either Thursday or Friday before the event. We cannot guarantee which date you will receive your box.

From Price range: £55.00 through £150.00

Saturday 14th November 2026 – The Infamous Port & Cheese Tasting: Winter Virtual Tasting

Saturday 14th November 2026 – The Infamous Port & Cheese Tasting: Winter Virtual Tasting

That’s right, we’re bringing back the infamous Port and Cheese tasting and this time, its coming to you for Mid November! We are bringing the Portuguese party to you with the finest cheeses, delicious ports and usual Love Cheese informal approach to a cheese and wine tasting...  5 perfectly selected ports, married to 5 spectacular kinds of cheese. While this may not be for the faint-hearted, it is for everyone! So, whether you’re new to port, a seasoned port veteran, or just fancy trying something new – this is one for the diary. In the (2-person) box: 5 selections of Delicious Ports (roughly 150ml each) 5 portions of Cheese (roughly 80g each) A pairings menu. Tasting instructions. Harry Baines, or as he’s known in the streets, ‘The Big Cheese’, will informally guide you through the menu and pairings LIVE on Facebook at 8:00pm GMT on Saturday 14th November 2026.

From Price range: £65.00 through £165.00

Saturday 19th September 2026 – My Big Fat Greek Wine Virtual Tasting

Saturday 19th September 2026 – My Big Fat Greek Wine Virtual Tasting

My Big Fat Greek Wine Tasting invites you on a sun-soaked journey through the vineyards of Greece, exploring a world of wines that are vibrant, characterful, and full of Mediterranean charm. From crisp island whites and aromatic mountain varietals to rich, velvety reds, each pour tells the story of Greece’s ancient winemaking heritage and diverse landscapes. Paired alongside a hand-picked selection of cheeses from around the world, this tasting celebrates bold flavour combinations and unexpected matches. Expect creamy, salty, nutty and tangy cheeses chosen to highlight the freshness, texture and personality of each wine — creating a relaxed and flavour-packed experience that feels like a holiday in a glass. Whether you’re already a fan of Greek wine or discovering it for the first time, this 5-course tasting promises plenty of surprises, big flavours, and a little Mediterranean magic — all enjoyed from the comfort of your own home. In the (2-person) box: 5 selections of Greek Wines (roughly 175ml each) 5 portions of Cheese (roughly 80g each) A pairings menu Tasting instructions Harry Baines (a.k.a. The Big Cheese) will informally guide you through the menu and pairings LIVE on Facebook at 8:00pm GMT on Saturday 19th September 2026. Please note: The products in the tasting will vary from the picture. All tasting boxes will arrive on either Thursday or Friday before the event. We cannot guarantee which date you will receive your box.

From Price range: £57.00 through £155.00

Saturday 24th October 2026 – Bulgarian, Hungarian & Romanian Wines Paired with Cheese Virtual Tasting

Saturday 24th October 2026 – Bulgarian, Hungarian & Romanian Wines Paired with Cheese Virtual Tasting

This tasting takes you beyond the familiar vineyards of Europe and into a world of hidden gems, where bold reds, aromatic whites and characterful wines tell the story of centuries-old winemaking traditions. Journey through Bulgaria, Hungary and Romania — three countries quietly producing some of the continent’s most exciting and underrated bottles, shaped by diverse landscapes, native grape varieties and a rich cultural heritage. Expect a line-up of wines that are expressive, distinctive and full of personality, from crisp mineral-driven whites to velvety reds and intriguing indigenous varietals rarely seen on supermarket shelves. Each wine will be paired with carefully selected cheeses chosen to complement their unique character, creating combinations that are both surprising and deeply satisfying. This is a tasting for the curious — for those who enjoy discovering something a little different and love the stories behind what’s in the glass. Whether you’re already a fan of lesser-known wine regions or simply looking to explore beyond the usual suspects, this 5-course experience promises big flavours, unexpected favourites and a delicious journey through one of Europe’s most overlooked wine landscapes. In the (2-person) box: 5 decanted bottles of Wine (roughly 150ml each) 5 portions of Cheese  (roughly 80g each) A pairings menu Tasting instructions Harry Baines (a.k.a. The Big Cheese) will informally guide you through the menu and pairings LIVE on Facebook at 8:00pm GMT on Saturday 10th October 2026. Please note: The products in the tasting will vary from the picture. All tasting boxes will arrive on either Thursday or Friday before the event. We cannot guarantee which date you will receive your box.

From Price range: £55.00 through £160.00